Vegan Beer & Food Fest Recap
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Monday, September 28, 2015
Hilary Devaney, GoLocalPDX Contributor and Jack Rushall, GoLocalPDX Contributor
Thao & the Get Down Stay Down floored many festies with their flavorful tunes.
Vegans were out in full force Saturday to celebrate their love of plant-based foods and punny shirts (Lettuce turnup the beet, anyone?) and GoLocal was on the scene.
For a people who care so much about their food, you can definitely understand why the vegans behind the Vegan Beer and Food Fest also opted to include incredible music and alcohol. Indeed, the Vegan Beer and Food fest was one of the greatest culinary collaborations between food and drink that one can hope to see in a plant-based festival.
The Los Angeles sunshine followed event planners up from California as did many prominent Los Angeles vegan food companies (e.g. The Grilled Cheese Truck). Mixed with Portland vegan cuisine and booze, our two states have finally seemed to see eachother eye-to-eye for the sake of this splendid event.
Again, if you didn't try the vegan Big Mac, you can at least imagine the magic below. Also, if it's any consolation, you did save $15.
See Slideshow Below
Related Slideshow: Vegan Beer & Food Fest Recap
Vegans and omnivores alike gathered at Zidell Yards for the Vegan Beer and Food Fest on Saturday, September 26th. This is what they saw.
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Your trepidatious GoLocal News Team tried this delicacy. The verdict: tastiest Big Mac on the vegan market. Also intensely filling.
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A festival worker adds something to a wall by the glass stand.
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Glasses were given to attendees so that they could try all of the beer and kombuchas stationed at the festival.
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Attendees of the festival sat on haystacks and drank beer. The season: fall.
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Local beer aficionados Meghan Cleland and Maricris Herrera pose for the camera.
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What festival is complete without a hula hooper?
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These three drove down from Seattle (surviving on only snack necklaces) in order to make their vegan pilgrimage.
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Sushi Love showed up with some extremely fresh and innovative sushi. This take on the california role included jackfruit as the "crab."
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If you were at the festival, this is what you would have seen: Pure joy.
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Pedestrians, cyclists, humans and dogs alike watched the live music from above on the newly finished Tilikum Crossing Bridge.
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Gosh, Thao. You're making us blush.
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